Sustainable September: in praise of natural fibres & the benefits of
shopping small
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[image: Sustainable September: in praise of natural fibres & the benefits
of shopping small]
Small independent brands are often the best starting point...
2 days ago
Good story. I enjoyed reading it though you didn't enjoy eating your cake. Sourdough does sound unusual as a base for a cake. It *could be good, I told myself in the beginning of the story. But I loved your ending.
ReplyDeleteNever done any bread making although I love cooking. Good to see a post from you pop up in my blog roll.
ReplyDeleteI love making bread, but I don't think I'd ever do it that way. I think I'd probably also use it as tile grout.
ReplyDelete